Formulas & Recipes

Help Your Customers Innovate with U.S. Dairy!

Check out the hundreds of formulas and recipes we have developed to inspire global customers in using U.S. dairy products and ingredients. This is a great customer service tool for U.S. suppliers to guide their customers. Whether they are food & beverage manufacturers or foodservice professionals, this database offers many innovative ideas to suit their needs from beverages, confectionery and snacks to appetizers, main dishes and many other application categories.

For your convenience, you can search the database by using one or more drop down lists (industry segment, application segment, dairy product or specialty/focus). You can also run a keyword search of all formulations and recipes.

All formulas and recipes are PDF files, you will need to install Adobe Acrobat Reader in order to view them.

Confections
- Mini Chocolate Malt Cream Cheese Cupcakes
  
  Inspired by our all-time favorite chocolate malt drink, these moist and creamy cupcakes will be a perfect treat to both children and adults.
- Chocolate Malt Chewy Candies
  
  With a unique sweet malty flavor, indulge in these chocolate malt chewy candies that are high in protein and calcium content.
- USDEC Vanilla Frosting
  
  Soft and creamy vanilla frosting with whey proteins and butter.
- USDEC Chocolate Frosting
  
  Soft and creamy chocolate frosting with whey proteins and butter.
- Chocolate Frosting
  
  Creamy chocolate frosting with butter and SMP.
- Bakery Cream Filling
  
  Bakery filling made with heavy cream and WPC 34.
- Chocolate Compound Coating
  
  Chocolate compound coating fortified with whey protein isolate.
- Marshmallows with Lactose
  
  Light and fluffy marshmallows made with lactose
- Chocolate-Coated Cashew Balls
  
  Vanilla-flavored candy balls with cashews, covered with chocolate, and made with either WPC 80 and butter or lactose.
- Chocolate Product with WPC 34
  
  Chocolate product made with WPC 34 and AMF.
- Strawberry Bubble Gum with Lactose
  
  Strawberry-flavored bubble gum made with lactose.
- Cocoa Compound Coating
  
  Cocoa compound coating made with sweet whey powder.
- Lactose Rock Candy
  
  Rock candy made with lactose for lollipops, twirls, dummies and other candy types.
- Caramel with Dairy Calcium
  
  Caramels made with SMP and WPC 34 and fortified with milk calcium to a 10% level.
- Marshmallow
  
  Light and fluffy marshmallow made with WPC
- High Calcium Caramel Candy
  
  Caramel candies made with SMP, WPC 34 and butter and fortified with milk minerals for added calcium.
- Vanilla Icing
  
  Creamy vanilla icing made with lactose and WPC 34.
- Strawberry Yogurt Frosting
  
  An upscale twist for that special dessert.
- Chocolate
  
  Chocolate made with whole milk powder
- Chocolate Candy Coating
  
  Chocolate coating for candy made with SMP and AMF.
- Chocolate Coating with Whey Permeate
  
  Chocolate coating made with whey permeate.
- Caramel with WPC 34
  
  Caramels made with whole milk powder, WPC 34 and milkfat.
- Milk Chews
  
  Dairy flavored milk chews made with sweetened condensed milk replacer, sweet whey powder and butter.
- Reduced-Fat Vanilla Icing
  
  Reduced-fat vanilla-flavored icing with a smooth consistency and made with SMP and WPC 80.
- Sweetened Condensed Milk Replacer
  
  Sweetened condensed milk replacer made with sweet whey powder and caseinates.
- Marshmallow with WPC and WPI
  
  Marshmallow with WPC or WPI
- Dulce de Leche
  
  Dulce de leche made with whole milk, WPC 34 and heavy cream.
- Chocolate with Whey Permeate
  
  Chocolate made with whey permeate.
- Vanilla Cake Icing
  
  Creamy vanilla cake icing made with WPC 34.
- Hard Candy
  
  Hard candy made with butter and sweetened condensed milk replacer.
- Caramel with Sweet Whey and Permeate
  
  Caramels made with equal amounts of sweet whey and permeate.
- Malted Milk Balls
  
  Chocolate candy made with sweet whey powder and malted milk powder.
- Lactose Tablets
  
  Lemon-flavored lactose tablets made with lactose.
- Reduced-Cost Chocolate
  
  Reduced-cost chocolate formula made with lactose and AMF.
- Mocha Coffee Yogurt Frosting
  
  An upscale twist for that special dessert.
- Gummi Drops Candy
  
  Gummi candies made with WPC 80
- Protein-Fortified Chocolate Compound Coating
  
  Chocolate compound coating fortified with whey protein isolate.
- Reduced Hygroscopicity Hard Candy
  
  Flavored hard candy with lactose and reduced hygroscopicity.
- High-Protein ‘Whey-Good’ Yogurt Bites
  
  High-protein, caramel-layered, yogurt-coated bite made with WPC, WPI whey crisps, dairy calcium, SMP and butter.
- Chocolate with Demineralized Whey
  
  Chocolate made with demineralized whey.
- Nougat with WPC 34
  
  Fluffier type of nougat made with WPC 34
- Marshmallows with Lactose and WPC 80
  
  Light and fluffy marshmallows made with lactose and WPC 80 as a replacement for egg albumin.
- Chocolate with WPC 34
  
  Chocolate made with WPC 34 for added protein.
- Nougat
  
  Almond and peanut flavored nougat made with lactose, milk powder, AMF and milk paste.
- Chocolate Truffle with Fortified Milky Center
  
  This indulgent milk chocolate truffle with calcium offers a virtuous treat without all the guilt.
- Mocha Caramel
  
  Caramel candy made with nonfat dry milk and milk minerals.
- Caramel Candy
  
  Traditional caramel candies made with SMP, whey and butter.
- Vanilla Frosting
  
  Creamy vanilla frosting with butter and SMP.
- Chocolate with Sweet Whey Powder
  
  Chocolate made with sweet whey powder.
- Chocolate with WPC 80
  
  Chocolate made with WPC 80 for added protein.
- Fudge Icing
  
  Smooth and creamy fudge-flavored icing made with butter and SMP.

Formulas & Recipes

Help Your Customers Innovate with U.S. Dairy!

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Confections