Southeast Asia Technical Training Mission to Chicago
July 15–17, 2018
Chicago, IL
Eight R&D decision makers from Southeast Asian yogurt, beverage and health and nutrition companies are traveling to the United States for a technical training mission being held in conjunction with the Institute of Food Technologists (IFT) show in Chicago.
USDEC offers three ways for members to engage with the Southeast Asian delegation, whose interests span U.S. whey/milk proteins, permeate, milk powder and more. To confirm your participation or interest, please contact Kristi Saitama at ksaitama@usdec.org or 703-528-3049.
- July 16-17: USDEC will schedule appointments (25-minute sessions) to visit members’ booths at IFT, creating an opportunity to introduce your company, U.S. ingredient portfolios and any product prototypes you are showcasing.
- July 15, 2018 (7:00pm~): Join USDEC for a pre-IFT member dinner to meet and network with the mission delegates.
- July 15 (12:15-5:30pm): Learn about their respective companies and discuss mutually beneficial in-region market opportunities. Also includes an orientation session on how members can seize the benefit of USDEC’s new partnership with the Food Innovation and Resource Centre at Singapore Polytechnic.
https://www.courtyardchicago.com/
12:15-1:00 PM | Lunch |
1:00-4:15 PM (USDEC Members and Mission Guests) |
1:00-1:50 PM: Mission Participant Company Introductions 1:50-2:25 PM: U.S. Dairy in SE Asia, Growth Prospects and Opportunities 2:25-2:45 PM: Break 2:45-3:30 PM: 2018/19 Supply Situation and Outlook for U.S. Dairy Ingredients (Discussion) 3:30-4:00 PM: Collaborating for Win-Win Market Success (Discussion) |
4:30-5:30 PM (USDEC Members Only) |
USDEC's Partnership with Singapore's Food Innovation and Resource Center: What is it, and How Can Members Seize Benefits for Commercial Advantage?
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