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A Letter to Members from Tom Vilsack
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > A Letter To Members From Tom Vilsack - by Tom Vilsack
Dear Members, The proposals detailed in the 2018-20 USDEC business plan outline an ambitious sales goal, innovative shifts in programming to meet that goal and the biggest organizational reshuffle since USDEC's formation in 1995. I sincerely wish to thank all members who have contributed.&nb
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News Release: 1/15/2020
Newsroom > News Releases > News Releases > News Release 1 > 15 > 2020
ARLINGTON, VA -- Today's signing of the Phase One trade agreement with China makes important advances on nontariff issues harming U.S. dairy trade. While promises of additional Chinese purchases of U.S. agricultural products in the next two years are encouraging, the benefits for the dairy industry
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News Release: 4/17/2015
Newsroom > News Releases > News Releases Archives > News Release 4 > 17 > 2015
CONTACTS: Kara McDonaldPHONE: (703) 528-4803FAX: 703-528-3705kmcdonald@usdec.org Singapore, April 17, 2015 — Southeast Asia’s thriving food manufacturing and foodservice industries are seeking reliable suppliers to satisfy consumers’ rising demand for dairy-based foods and b
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News Release: 5/25/2021
Newsroom > News Releases > News Releases > News Release 5 > 25 > 2021
Arlington, VA - The U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) praised today's announcement that U.S. Trade Representative Katherine Tai has initiated a U.S.-Mexico-Canada Agreement (USMCA) dispute settlement proceeding over Canada's administration of dairy t
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Member Alert - October 4, 2023
Member Services > Member Alerts > Member Alerts > Member Alert October 4 2023
Indonesia's Ministry of Religious Affairs' Halal Products Assurance (BPJPH) is reviewing its Halal certification program, including the approval of foreign halal certifying bodies (HCBs). BPJPH recently visited the U.S. to conduct on-site assessments of U.S. HCBs to accredit them to i
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News Release: 7/31/2014
Newsroom > News Releases > News Releases Archives > News Release 7 > 31 > 2014
CONTACTS: Chris Galen, NMPFPHONE: (703) 243-6111FAX: 703-841-9328cgalen@nmpf.org Alan Levitt, USDECPHONE: (703) 528-4801FAX: 703-528-3705alevitt@usdec.org Arlington, VA The National Milk Producers Federation (NMPF) and the U.S. Dairy Export Council (USDEC) praised a letter to President Obama
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Milkfat Market
Research & Data > Archived Research > Archived Research > Milkfat Market
The U.S. is both an importer and exporter of milkfat, with opportunities to expand its position in the global market. This report focuses on butter, AMF/butteroil, dairy blends & spreads, and "tariff smart" products containing large quantities of AMF/butteroil, describing the current situation a
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Colostrum: Markets & Opportunities
Research & Data > Archived Research > Archived Research > Colostrum Markets & Opportunities
This report takes an in-depth look at all aspects of the colostrum market, including global colostrum suppliers, domestic U.S. capabilities, farming techniques, U.S. regulations and commercial colostrum opportunities. The report lays out a potential growth track for the domestic colostrum industry,
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U.S. Dairy Ingredient Workshop: Savoury Snack Innovation
Export Marketing > Marketing Events > Event Pages > 2019 Event Pages > Us Dairy Ingredient Workshop Savoury Snack Innovation
This hands-on training workshop will be the first-ever to focus on savoury snacking applications for U.S. permeate and aims to reinforce end-user confidence in U.S. permeate as an advantageous nutritional and functional innovation solution. USDEC will conduct a U.S. Dairy Ingredient Workshop in col
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U.S. Dairy Export Opportunities for Milkfat-Heavy Products
Research & Data > Research Reports > Research Reports > Market Research Reports > Us Dairy Export Opportunities For Milkfat Heavy Products
This research evaluates global conditions and identifies export growth opportunities for U.S. milkfat-heavy products such as butter, cream, whole milk powder, and anhydrous milkfat to fill global fat needs and compete.